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ACSM Exam 010-111 Topic 3 Question 34 Discussion

Actual exam question for ACSM's 010-111 exam
Question #: 34
Topic #: 3
[All 010-111 Questions]

According to the Food Guide Pyramid, how should fats and oils be used in the diet?

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Suggested Answer: D

Contribute your Thoughts:

Yuette
1 months ago
The Food Guide Pyramid? More like the Food Bermuda Triangle, am I right?
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Mindy
1 months ago
30% of each meal? Sounds like a heart attack waiting to happen. I'll stick to the recommended 'sparingly'.
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Ronnie
1 months ago
Only with breakfast? Guess I can't have my donuts and fries for lunch and dinner then.
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Vashti
11 days ago
D) Should make up at least 30% of each meal
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Martin
15 days ago
A) Sparingly
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Anglea
16 days ago
B) Equal the daily intake of protein
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Aide
17 days ago
A) Sparingly
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Vannessa
1 months ago
Equal to protein? What is this, a bodybuilding diet? I'll pass on that one.
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Ronnie
12 hours ago
B) Equal the daily intake of protein
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Troy
3 days ago
No way, I don't want to overdo it with fats and oils.
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Rashad
7 days ago
A) Sparingly
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Rusty
1 months ago
Sparingly? That's the common sense answer. I don't need a pyramid to tell me that.
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Lashaunda
17 days ago
B) Equal the daily intake of protein
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An
29 days ago
Exactly, it's just common sense to use fats and oils sparingly.
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Catina
1 months ago
A) Sparingly
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Latosha
2 months ago
I think D) Should make up at least 30% of each meal, because fats are essential for energy.
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Shalon
2 months ago
I agree with Stefany, fats and oils should be used sparingly for a healthy diet.
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Stefany
2 months ago
A) Sparingly
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